10/20: Apple Pecan Pie Cronuts with Apple Cider Caramel Drizzle Workshop
10/20: Apple Pecan Pie Cronuts with Apple Cider Caramel Drizzle Workshop
Workshop: Apple Pecan Pie Cronuts with Apple Cider Caramel Drizzle
Hosted at RB Shop - 1501 Cortland Ave
10/20 l 10:00am - 2:00pm
Embrace the flavors of fall with our Apple Pie Cronuts Workshop! Learn how to make irresistible flaky, crispy cronuts from scratch (or using an easy crescent dough hack!) topped with apple pecan pie filling, rich caramel frosting, and finished with a drizzle of homemade apple cider caramel. This class will walk you through all the key steps for creating your own batch of these heavenly fall treats.
What You’ll Learn:
- Crafting perfect croissant dough or a quick crescent dough alternative.
- Making an apple cider caramel drizzle from scratch.
- Preparing an apple pecan pie filling that will bring fall warmth to every bite.
- How to fry and assemble your cronuts with creamy caramel frosting.
These treats are best enjoyed the day they’re made, but trust us—they’ll be devoured as soon as you finish decorating! Spots are limited, so don’t miss your chance to bake, decorate, and taste your own masterpiece.
Tickets: Includes all ingredients, a take-home box of cronuts, and recipe cards.
Reserve your spot today!
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